https://www.facebook.com/CatHouseDiner
This week we will offer samples of some newer items.
Come by our table for a taste:
NEW: Mexican Pork Carnitas - authentic Mexican flavor, juicy crispy pork - really delicious!
NEW: Spicy Asian glazed wings - salty/sweet and a bit spicy, these are addictive!
Mexican shredded beef - Garlic, limon, oregano flavors. Falling apart tender beef in a concentrated beefy, but not picante, broth.
Also this week:
Slow cooked SC Style Pulled Pork. 18 hours, moist and juicy, with a Pig Candy Bark.
Spicy stuffed fried jalapeƱo poppers (cheesy, smoky Andouille sausage) Double coated, deep fried. Picante!
With chipotle crema dipping sauce
Snack sized portion, 4-6 stuffed and deep fried poppers
Stuffed Bell Peppers Cheesy Meat or Vegan Veggie
Stuffing is either fresh ground beef with 3 cheeses, or 7 combo local veggies and a creamy faux cheese, plus organic sprouted grains and wild rice (no white rice or white potatoes)
2 fully stuffed bell peppers - over 1lb.
Fresh made enchilada sauce on the side
Please request Vegan or Meat
Stuffed Manicotti - Pork sausage or Mushroom/Eggplant
100% semolina manicotti from Italy
Creamy ricotta, real whole milk mozzarella, parmesan
Fresh made Neopolitan tomato sauce.
4 fat manicotti tubes, with sauce and mozzarella, 1 lb
California chicken salad with grapes and tarragon (from my garden)
Makes 2 delicious sandwiches
Desserts:
Fruit Galettes, marzipan frangipane with peach/blueberry filling. Whole or by the slice.
These go FAST!
And, of course, fresh baked moist and gooey Cinnabons.
Still only $1 for a Large Sweet Treat.
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