Sunday, October 11, 2015

[News Boquete] Tues Oct 13 BCP Market Blue Plate Specials


Hi Folks,

Here's this week's menu of delicious, healthy, flavorful choices:

This week we will have more Pork Carnitas! Gluten Free
An 8 oz container of tender, crispy porky yumminess.

We will also have authentic Enchiladas, in 3 flavors. Gluten Free (corn tortilla)
Pork Carnitas, Shredded Chicken, and Sautéed Veggie Medley.  
These will come 2 to a box, with house made enchilada sauce, a squiggle of crema, Mexicali Rice, black beans and a fresh chopped tomato salsa garnish.

This week's fruit galette flavor is peach and prune, with a marzipan/banana base and a buttery crispy french pastry crust. 
Whole, $10 or by the slice at the market $3 for 1/4 of a pie.

LIKE US ON Facebook and check out our page for pictures of many of the items, more descriptions, and any LATE ADDITIONS to the Blue Plate Specials Menu.
watch for our Beef/Chicken Fajitas, Chiles Rellenos, and beef brisket BBQ - coming soon.  


Our regular items:

Carolina style Pulled Pork BBQ in an 8 oz container.  All meat, with SNT BBQ sauce on the side. New this week, a vinegar/mustard BBQ sauce alternative. Gluten Free

California Chicken salad with grapes and tarragon (from my garden) in a light dairy dressing. 8 oz container, enough for 2 nice sandwiches. Gluten Free

Stuffed Bell Peppers (most are yellow and red) Gluten Free
5 Veggie/Non Dairy OR Beefy Meaty Cheesy.
We use organic 3 color Quinoa and Wild Rice in our stuffing.  No white rice or white potatoes.
You get 2 fully stuffed peppers with house made enchilada sauce. Weight is over 1 lb.

And, of course there will be fresh baked moist and gooey Cinnabons! Still only $1.

The market is much busier these days; your PRE-ORDERS are greatly appreciated!

Thanks for your support!

Beth

*If you don't want to receive the Weekly Specials email, just REPLY with UNSUBSCRIBE and I will remove you from the list.


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