Saturday, September 22, 2012

Fwd: From the kitchen of Mrs. Big Daddy's


I'm writing to you from my kitchen, where I'm deep into the preparation of tomorrow's (Saturday) batch of Home-made, hand-pulled, New England Style FISH CHOWDER.  See the photo below...

It's a Large Bowl Full of Freshly-Caught Snapper & Amberjack and served with a
Personal Loaf of lovely, Bakery-Made Bread & Butter.  
It's A Meal!
  $6.95
Again...for Saturday, while it lasts...
With Love & Butter, just for you from Eliza


Elizabeth's CHOWDER

Big Daddy's Grill, Boquete
Never purchased frozen… Never farm raised.
http://www.facebook.com/BigDaddysGrillBoquete
Noon - 9:00  Tuesday – Saturday
Noon - 8:00  Sunday

CLOSED MONDAY
(Cash Only. No Credit-Card. No Checks)



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