Thanksgiving Menu
Thursday, November 27th 2014
From 5:00 to 9:00 p.m.
Appetizers
Fresh mesclun and micro green salad, served with dried cranberries and a ginger vinaigrette
or
Cream of pumpkin with goat cheese, white truffle oil and roasted garlic
Main dishes
Low temperature roasted pork leg, served with the Chef’s gravy
or
Sliced turkey served with a rosemary and orange sauce
Side dishes
Choose two sides
Mashed sweet potatoes with balsamic vinegar
Green beans tossed in bacon and roasted nuts
Double texture potato and garden herb timbale
Dessert
English cream and pecan tartlet
Squash cake with cinnamon crème and pineapple concasse
$30.90 + 7% ITBMS
Per person
Special cocktail
Thanksgiving “libre”
Rum and coke with orange juice, Angostura bitters and orange zest
$5.00 + 7% ITBMS
Tel: 720-2516
Reservations@therockboquete.com
* The Rock Gift Card is the perfect present for Holidays, Birthdays, Weddings, Graduations, or any other reason to celebrate!
Get yours now!
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