Saturday, December 24, 2011

New Year's Eve -- Panamonte Style


Reply To: Elizabeth Worley <veworley@gmail.com>


Reply to Panamonte -- 720-1324

New Year's Eve Celebration, Panamonte Style

The Panamonte Inn in Boquete invites you to join in their New Year's Eve Celebration.

The festivities begin at 8:30 PM in the El Salto Cocktail lounge with complimentary canapés.

At 9:00 PM, Chef Charlie Collins will again unfold a 6 course tasting extravaganza. 

Each elegant and delicious course will be paired with a wine chosen by the Panamonte's sommelier. 

After dinner, the evening will continue in the El Salto Cocktail Lounge

with music, party favors, champagne...and grapes.

Here in Panama on New Year's Eve, there is a charming tradition. At midnight, you take a dozen grapes, one for each month. You hold a silver coin in one hand and hold, or wear, gold jewelry in the other. As you eat each grape, you make a wish for each month. Finally, you toast with champagne and then you may kiss friends, family, and even strangers as the mood strikes you.

Following this ritual insures health, wealth and love for the coming year.


New Year's Eve Dinner

Saturday December 31st, 2011 -- 8:30 PM

Amuse – gueule

Fresh Fig wrapped with Bacon, Sage and Prosciutto

First Course

Pacific Prawn Parfait with Avocado,

Coral Mayonnaise

Second Course

Diver Scallops and Mussels grilled in Brown Butter,

Goat cheese Gnocchi with Pernod Cream Sauce

Sorbet

Thai Basil Sorbet

Main Course

Patagonian Rack of Lamb al Rosemary and Barbequed Sparerib,

in a Bordelaise syrup,

Truffled Potatoes

Caramelized Baby Carrots


Dessert or Cheese

Cheese Selection: Brie, Fontina, Manchego - Fresh Cherries

Plum Pudding – Eggnog

Reservations are required and must be secured in advance with credit card or check.

$95.00 per person, does not include tax or gratuity. 720-1324.



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