Friday, April 1, 2011

[Noticias] BAMBU LAMPANG THAI CUISINE Menu for TMM, April 5

ONLY TWO MORE TUESDAY MARKETS 

WITH THAI FOOD!!

BAMBÚ LAMPANG, S.A.

แบมบุลลำปาง

Authentic Thai Cuisine

Tuesday Market, April 5, 2011    9 – 11 a.m.

DISCOUNT OF 10% on all pre-orders

(Please respond by email - Lobo4819@yahoo.com)

Order by item number OR name

#1  MASMAN GAI

Chunks of chicken breast in a red curry sauce with potato, coconut milk.  Spicy!  Served with rice.  16 oz. container, $5

#13  PORK EGG ROLLS

Lean ground pork in a fresh wonton and deep-fried in soybean oil. 

Sweet & mild dipping sauce on the side.  12 for $5

#16  GAI PAD NOMAI

Strips of white-meat chicken in a garlic sauce with bamboo, sweet peppers, and Spicy Thai chilis.  $5

#20  PIK GANG TUA

Lean strips of choice pork in a medium spicy sauce with green beans, sweet peppers, and other delectable seasonings.  16 oz. container for $5

#6  THAI SPRING ROLLS

Mix of Veggie, Ham, Shrimp.  Rice noodles, basil, & mild seasoning  in a rice paper wrap.  Served with homemade peanut sauce.  6 for $5   Veggie only, $4

#7  "SUSHI"

California roll style, with sticky rice & sesame seeds.  Wrapped in Nori.  Wasabi, soy and pickled ginger on the side.  Mix of veggie & smoked salmon/cream cheese.  10 pieces for $5

#8  PAD THAI GOONG

A traditional rice noodle dish with fresh herb seasonings, jumbo shrimp, and a homemade sauce.  Mild, yet very flavorful.  $5

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